Showing posts with label Halal. Show all posts
Showing posts with label Halal. Show all posts

Thursday, February 23, 2012

Happy Birthday?

Assalaam Alakium sisters!

I knew waking up this morning I would have to give my aunt a call and wish her a happy birthday. None of my family members are Muslim and birthdays are a HUGE deal for them. Both my mother and my aunt share the month of February as their "birth month" yes, the entire month is theirs. 


Come every February, they talk up their birthdays and remind us all how many days remain until the actual "day". It would be pretty hard to miss one of their birthdays by how they await this month. They usually do the same things each year and try to make something really special just for the two of them. 

Being a Muslim, it's hard for me not to think they are going way overboard with the whole thing. I try not to express this to them because I know it'll hurt their feelings so I say my simple "Happy Birthday" and send a card with a gift and leave it at that. Now, before you start saying what I'm doing is participating in the whole "birthday" thing, I want to lend some advice. 


If you are a convert and your family members are not, you still need to respect them and strengthen the family tie. In Islam, family, especially the mother, is an extremely important relationship. If you find yourself not wanting to participate in things like birthdays and such, then don't, just be as respectful to those family members who do. A birthday is a good chance for you to show your non-Muslim family member that you still care about them and wish them well. Imposing your beliefs on them, especially during a special day of theirs, is not going to come off very well. You have to remember that you are now the face of Islam to them.


I have come across a difference in opinion on "celebrating" birthdays in Islam. Some scholars say yay and some say nay. I encourage you all to do your own research and come to an intelligent conclusion. I must add though that whatever celebrating you do make it halal. I don't see the big deal if you go and have dinner with some friends on your birthday as long as what you are doing is halal. 

Side note: I know a lot of Muslims are misguided when it comes to the whole "halal" word and I intend on doing an entire post on what the word "halal" actually means. So take tuned for that. =)

So go have a piece of cake, just make it halal marshmallows in the fondant!  

Have a wonderful rest of your day. I'm off to work then the KnewU class tonight. InshAllah a recap of the class will be up tomorrow. 

Wasalaam,

~Hijabi Butterfly~

A few links to check out on the whole birthday thang:






Monday, February 20, 2012

Meat....loaf?

Assalaam Alakium girlies!

How has Monday treated you all? We just finished dinner over here and are probably just going to chill for the rest of the night. InshAllah we can wake up early to workout tomorrow morning. If at first you don't succeed, try, try again right?

I left my last post saying how I was going to make a Mediterranean meatloaf for dinner well, let's just say it wasn't really a "loaf". It fell apart once I served it. I think it was a combination of things: the veggies in it made it soggy, I added an egg when I didn't need to, I made it in advance so the liquid absorbed and I didn't add any breadcrumbs. Alhadmulliah, it was good nonetheless though. I'll play with the recipe next time and see how it "holds up" haha okay that was lame. 

The meatloaf wasn't picture worthy but I'll add a photo I found online of it. Here's the recipe. I recommend adding some type of breadcrumbs or crackers to keep it together. 

Mediterranean Meatloaf:


  • 1 pound of ground lean turkey
  • 1 cup packed chopped baby spinach (I didn't add this since I didn't have any)
  • 1 green bell pepper chopped
  • 1 zucchini, chopped 
  • 1/4 cup sun-dried tomatoes (I used cherry tomatoes instead)
  • 1/4 cup peeled carrot
  • 1 garlic clove, minced
  • 2 tablespoons tomato paste
  • 1/2 tablespoon Italian seasoning 
  • 1 package of meatloaf seasoning 
  • 2 egg whites (I just used one whole egg)
  • Breadcrumbs, enough to bind it all together
Mix all of the above and cook in a 350 degree oven for 55 minutes. Serves about 6. Enjoy! 

Remember, when cooking, you can switch things around according to what you like or have laying around. I hardly ever follow a recipe as is. Don't be scared to try something different or substitute items for things you enjoy. Be creative!

Have a wonderful night!

Wasalaam,

~Hijabi Butterfly~